See these Mind-Blowing Baking Hacks Ideas That You Can’t-Miss
1) Check Your Baking Soda Before Baking.
Add a tsp. of baking soda to a 1/2 cup of hot water. If it doesn’t bubble, it’s time to throw it away.
2) No Frosting? Use Powdered Sugar And Lace.
Place a square of lace over the cupcake and generously add Powdered sugar over the top and have beautiful masterpieces in mere minutes.
3) Use A Wine Bottle As A Rolling Pin.
Can’t find your rolling pin? Reach for the wine. Sure, a glass will help your baking-induced nerves, but the bottle also doubles as a great rolling pin when you don’t have one of your own.
4) Rid Yourself Of Pesky Air Pockets In Your Cake.
After you’ve filled your cake pan with batter and before you place it in the oven, drop it lightly onto the counter a few times. This will release the bubbles, helping the cake to bake more evenly in the oven. And it’s not a bad stress-reliever when you’ve got an apron covered in flour and streaks of batter lining your creased forehead.
5) Get Professional Cake Decorations Using Wax Paper.
Take a piece of wax paper the size of your cake. Decorate the wax paper as you would the cake (mistakes are easily wiped away) and then freeze. When it comes to the opportunity to enhance the cake, all you will have to do is gently peel the frozen letters off of the paper and place them onto the cake.
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