Prepare This Delicious Restaurant Style Chicken, Hot Basil, At Home

A quick and easy recipe to make restaurant-style Chicken Hot Basil at home.

Chicken is comfort food, that you can make at home with easy steps and ingredients that you will easily find in your pantry.

Let’s have a quick look at the recipe.

Ingredients

½ cup Chicken broth
2 tablespoon tomato sauce
2 tablespoon schezwan sauce
2 tablespoon soy sauce
1 tablespoon white sugar
1 tablespoon brown sugar
1cup finely chopped basil
1 tablespoon ginger and garlic paste
6-7 cloves of garlic
1 kg boneless and skinless chicken

Let’s get Cooking

Step 1

Take a pot, add chicken broth, tomato sauce, Schezwan sauce, soy sauce, white sugar, brown sugar, and salt and simmer it over medium flame.

Step 2

Take the chicken to another pan, and cook with its oil, minced garlic cloves for 2-4 minutes. Once the chicken has changed colour, add about ⅓ of the sauce to it and cook until it’s caramelized.

Step 3

Keep adding sauce to the chicken and cook, until it has formed a thick curry and the chicken is cooked well.

Step 4

Add basil and cook it for about 1 minute. Your chicken hot basil is ready to be served.

Enjoy

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