Try These 3 Best and Simple French Recipes At Home And Make Your Loved Ones Happy

French Foods come with combinations of rich, natural flavours that come together and create unforgettable, internationally-renowned dishes.

1. French Toast-

Ingredients:- 9 to 10 Bread slices, 1½ cup milk, 2½ tbsp sugar, salt and pepper to taste, 3 eggs, pinch of turmeric, butter or oil to fry.

1. Procedure:- 1. Take milk in a bowl. Add eggs to it and whisk it.2.
2. Now add sugar, salt and pepper, turmeric and whisk quickly.
3. Dip the bread fully into the milk batter and fry in a pan with butter or oil.

2. Thyme and Garlic Baked Camembert-

Ingredients:- 500 gms of wheel Camembert Cheese , 1 sliced garlic clove , 1 sprig fresh thyme, 2 tablespoons olive oil, toasted crostini.

1. Procedure:- 1. Preheat the oven to 180 Degrees Celsius.
2. Discard the plastic on the cheese and Score it in the pattern of your wish.
3. Place the garlic pieces on the top and sprinkle some thyme over it. Now, drizzle some olive oil and keep it on a baking sheet.
4. Add it to the oven and bake for at least 20 minutes. Remove and let it sit for 5minutes and serve.

3. Honey Roasted Pecans-

Ingredients:- 1 cup pecan halves, 1 tbsp honey, salt to taste.

1. Procedure:- 1. Preheat the oven to 180 C. Take an oven safe dish with parchment paper.
2. Take a medium bowl, mix the honey and pecans until the pecans are thoroughly coated. Sprinkle some salt and toss it.
3. Bake for about 15 minutes.
4. Cool for 10-20 minutes, and serve or store in a container

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