Delicious Rajma Chawal

Punjabi Special Dish: Try Delicious Rajma Chawal; Read Full Recipe

Who doesn't like Punjabi dishes, one can readily die to have lassi, Saag and the famous fast food Punjabi Samosa. Today here's for you a delicious and lip-smacking Rajma Chawal recipe for this diwali celebration. Rajma Chawal- Ingredients:- ½ cup soak and drained Rajma, 3 cups cooked rice, 1 tbsp oil, ½ tbsp jeera, ¼ tbsp hing, ½ cup sliced onion, ½ tbsp ginger-garlic paste, ½ cup chopped tomatoes, ½ tbsp turmeric, ½ tbsp chilli powder, 1 tsp coriander-cumin powder, salt to taste, 1 tbsp chopped coriander. Procedure:- 1. Take a pressure cooker, heat some oi | Click Here...